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Aniseed essential oil - Pimpinella anisum - India

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NEW6
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Botanical Name: Pimpinella anisum

Main Constituents:
Anethole: 88.03%

Plant Part: Seeds

Origin: India

Processing Method: Steam Distilled

Description / Color / Consistency: A colorless to pale yellow liquid with a thin consistency.

Aromatic Summary / Note / Strength of Aroma: Aniseed has a spicy, sweet licorice-like scent, giving a medium top note.

Blends With: BayCardamom Caraway CedarwoodCorianderDillFennelMandarinPetitgrain and Rosewood.

Product Abstract: Aniseed is the fruit of the annual anise plant of the parsley family (Umbelliferae). It grows up to 60cm in height with leaves varying in shape from heart-shaped to feathery. The fruits are covered with short hairs and each contains two dark seeds with light ribs.

Cautions: Dilute before use; for external use only. May cause skin irritation in some individuals; a skin test is recommended prior to use. Contact with eyes should be avoided.

NOTE: This oil may form crystals during transit or storage. Gentle warming in a hot water bath and stirring  may be required.

Storage: It is recommended that oils packaged in metal containers (for safe shipping) be transferred into dark glass containers to maintain freshness and attain maximum shelf life.

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